15min Recipes

20g Protein 5-Min Tofu

Ingredients
 2 ½ tbsp soy sauce
 1 tbsp rice vinegar
 1 tbsp chilli bean sauce
 1 tsp toasted sesame oil
 1 tsp brown sugar (optional but adds balance)
 1 tsp minced garlic
 1 tsp black sesame seeds
 2 tbsp chopped spring onions
 2 tbsp chopped coriander
Method
1

Drain the tofu and gently slice into even pieces — handle with care to keep its silky shape.

2

In a bowl, mix all ingredients except spring onions and coriander.

3

Pour the sauce generously over the tofu slices.

4

Garnish with spring onions and fresh coriander.

5

Enjoy immediately — great on its own or with warm rice.

Ingredients

Ingredients
 2 ½ tbsp soy sauce
 1 tbsp rice vinegar
 1 tbsp chilli bean sauce
 1 tsp toasted sesame oil
 1 tsp brown sugar (optional but adds balance)
 1 tsp minced garlic
 1 tsp black sesame seeds
 2 tbsp chopped spring onions
 2 tbsp chopped coriander
20g Protein 5-Min Tofu

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