
Add all the ingredients into a food processor
Pour the batter into a rectangular oven tin lined with parchment paper
Place in a preheated oven at 180C for 30mins
For the kids I iced the brownies with Betty Crocker chocolate icing, added chocolate pretzels, raspberry noses and Wilton Cake Decorating edible eyes.
Ingredients
Directions
Add all the ingredients into a food processor
Pour the batter into a rectangular oven tin lined with parchment paper
Place in a preheated oven at 180C for 30mins
For the kids I iced the brownies with Betty Crocker chocolate icing, added chocolate pretzels, raspberry noses and Wilton Cake Decorating edible eyes.