Broccoli Crust Pizza

Broccoli Crust Pizza
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Prep Time2 minsCook Time13 minsTotal Time15 mins
Ingredients
For the Base... (Two 32cm pizzas)
 3 medium sized organic broccoli
 1 packet grated Eatlean protein cheese (go vegan by adding nutritional yeast or vegan cheese)
 ½ cup Parmesan
 3 chopped green chillies (optional but makes it super delicious)
 1 tsp black pepper
 3 eggs (from Clarence Court Eggs). To make it vegan, use a chia-egg instead which consists of 1 tbsp chia seeds pre-soaked in 3 tbsp water
Pizza Sauce
 1 tin organic chopped tomatoes (from Mr Organic)
 2 tbsp olive oil
 1 tsp chopped garlic
 3 tbsp chopped red onions
 handful fresh basil
 ½ tsp Himalayan salt
 ½ tsp black pepper
Method
For the Base...
1

Mince the broccoli in a food processor

2

Add all the other ingredients and mix

3

Form pizza base using your hands, pressing down and shaping the round base. Use baking paper to best absorb the water

4

Cook base in a pre-heated oven at 250C whilst you prepare the pizza sauce and toppings

Pizza Sauce
5

Sauté the garlic and onions in olive oil

6

Add the chopped tomatoes

7

Add chopped basil leaves and seasoning

8

My toppings were: laminated mushrooms, laminated courgette, red peppers, sweetcorn, jalapeño peppers and more protein cheese

Ingredients

Ingredients
For the Base... (Two 32cm pizzas)
 3 medium sized organic broccoli
 1 packet grated Eatlean protein cheese (go vegan by adding nutritional yeast or vegan cheese)
 ½ cup Parmesan
 3 chopped green chillies (optional but makes it super delicious)
 1 tsp black pepper
 3 eggs (from Clarence Court Eggs). To make it vegan, use a chia-egg instead which consists of 1 tbsp chia seeds pre-soaked in 3 tbsp water
Pizza Sauce
 1 tin organic chopped tomatoes (from Mr Organic)
 2 tbsp olive oil
 1 tsp chopped garlic
 3 tbsp chopped red onions
 handful fresh basil
 ½ tsp Himalayan salt
 ½ tsp black pepper

Directions

Method
For the Base...
1

Mince the broccoli in a food processor

2

Add all the other ingredients and mix

3

Form pizza base using your hands, pressing down and shaping the round base. Use baking paper to best absorb the water

4

Cook base in a pre-heated oven at 250C whilst you prepare the pizza sauce and toppings

Pizza Sauce
5

Sauté the garlic and onions in olive oil

6

Add the chopped tomatoes

7

Add chopped basil leaves and seasoning

8

My toppings were: laminated mushrooms, laminated courgette, red peppers, sweetcorn, jalapeño peppers and more protein cheese

Broccoli Crust Pizza
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