Ingredients
1 cup chopped mushrooms
½ tsp chopped garlic
grated mozzarella (or use vegan cheese to make it vegan)
⅓ cup chopped red onions
1 cup plum tomatoes
2 tbsp passata
1 tbsp chopped basil
½ cup sweetcorn
½ tbsp oregano
¼ tsp salt
1 tbsp butter spray (or any oil spray)
6 soft tortilla wraps
Method
1
Into a bowl, add your chopped plum tomatoes, chopped mushrooms, red onions, garlic and some grated mozzarella
2
Mix this together then add your passata
3
Chop your basil and add it to the bowl
4
Add some sweetcorn & mix
5
Add your oregano & salt
6
Mix well
7
Pre-heat your Smart Choice Samosa Maker
8
Butter spray (or any oil spray) the top and bottom samosa plates
9
Cut your soft tortilla wraps in half & lay them out on the samosa maker
10
Feel the triangle pockets with your fingers and fill with your salsa
11
Cover with grated mozzarella
12
Cover with soft tortilla wrap halves
13
Spray some butter over the wraps
14
Close your samosa maker and let cook
15
Cut out your triangles & serve!
Ingredients
Ingredients
1 cup chopped mushrooms
½ tsp chopped garlic
grated mozzarella (or use vegan cheese to make it vegan)
⅓ cup chopped red onions
1 cup plum tomatoes
2 tbsp passata
1 tbsp chopped basil
½ cup sweetcorn
½ tbsp oregano
¼ tsp salt
1 tbsp butter spray (or any oil spray)
6 soft tortilla wraps
