Ingredients
½ cup chia seeds
¼ cup sugar free cocoa powder
3 tbsp coconut sugar
½ tsp cinnamon powder
½ tsp vanilla extract
½ tsp Himalayan salt (a pinch)
1 ½ cups almond milk (you can use any milk you like. I used Alpro almond milk)
Method
1
Add your chia seeds, sugar free cocoa powder & coconut sugar into a bowl
2
Reduce clumps with a spoon or sift the cocoa powder until smooth(ish)
3
Add cinnamon powder, vanilla extract, Himalayan salt & almond milk
4
Whisk until homogenous
5
Dole out the mixture into small pots and chill in the fridge (keeps well for 1 week)
6
Serve with ice cream toppings of your choice. I served mine with Oppo Brothers mint & spirulina ice cream
Ingredients
Ingredients
½ cup chia seeds
¼ cup sugar free cocoa powder
3 tbsp coconut sugar
½ tsp cinnamon powder
½ tsp vanilla extract
½ tsp Himalayan salt (a pinch)
1 ½ cups almond milk (you can use any milk you like. I used Alpro almond milk)
