Fill a mini cupcake silicone tray with your Greek style vanilla yoghurt
Smooth down the yoghurt with your finger, to get a more even surface
Place your frozen berries or toppings of your choice on top
Freeze for a couple of hours
Pop out of the silicone tray and enjoy!
Partially fill a small cup (or an ice cream/ice lolly mould) with yoghurt
Add 1 spoonful of berries (or preferred topping) then fill the rest of the cup with yoghurt
Insert lolly sticks or simply small spoons
Freeze
Release from cup (or mould) and enjoy!
Ingredients
Directions
Fill a mini cupcake silicone tray with your Greek style vanilla yoghurt
Smooth down the yoghurt with your finger, to get a more even surface
Place your frozen berries or toppings of your choice on top
Freeze for a couple of hours
Pop out of the silicone tray and enjoy!
Partially fill a small cup (or an ice cream/ice lolly mould) with yoghurt
Add 1 spoonful of berries (or preferred topping) then fill the rest of the cup with yoghurt
Insert lolly sticks or simply small spoons
Freeze
Release from cup (or mould) and enjoy!
