15min Recipes

Gluten-Free Banana Pancakes & Chocolate Dipping Sauce

Gluten-Free Banana Pancakes & Chocolate Dipping Sauce made with simple, nourishing ingredients and served with satisfying chocolate sauce.
Ingredients:
Pancakes:
 1 egg
 ¼ cup Greek Yoghurt
 ½ cup natural yoghurt
 1 tbsp maple syrup
 ½ tsp vanilla extract
 ½ cup gluten-free flour
 5 ½ tsp baking powder
 2 bananas
 Coconut oil for cooking (small amount)
Chocolate Sauce:
 2 tbsp Raw cocoa powder
 1 tbsp maple syrup
 ¼ cup plant milk (if dairy free) or camel milk - either tastes nice
 sliced fresh berries - strawberries/raspberries

Ingredients

Ingredients:
Pancakes:
 1 egg
 ¼ cup Greek Yoghurt
 ½ cup natural yoghurt
 1 tbsp maple syrup
 ½ tsp vanilla extract
 ½ cup gluten-free flour
 5 ½ tsp baking powder
 2 bananas
 Coconut oil for cooking (small amount)
Chocolate Sauce:
 2 tbsp Raw cocoa powder
 1 tbsp maple syrup
 ¼ cup plant milk (if dairy free) or camel milk - either tastes nice
 sliced fresh berries - strawberries/raspberries
Gluten-Free Banana Pancakes & Chocolate Dipping Sauce

Follow

Search by ingredient

Search
Reciepies-600x450

Which tinned food brands are the best in the market?

E1E02626-6FC2-41C8-805D-A1FC044D098F-300x450