Ingredients
½ cup self raising flour
½ cup oat flour
2 eggs or chia egg (1tbsp chia seeds-soaked in 3 tbsp water to sub 1 egg)
½ cup milk of choice (more if needed)
½ tsp vanilla extract
½ tsp cinnamon powder
1 pinch of salt
150 g cooked beetroot (You can add whatever veggies you like) .
Method
1
Blend all ingredients until smooth.
2
Heat butter or oil in a pan on medium-low heat.
3
Pour batter onto the pan.
4
When bubbles appear on the surface, flip the pancake.
5
Sauté mushrooms with garlic separately.
6
Place sautéed mushrooms on cooked pancakes, add cheese, and cover with a lid on low heat until the cheese melts.
7
Serve and enjoy!
Ingredients
Ingredients
½ cup self raising flour
½ cup oat flour
2 eggs or chia egg (1tbsp chia seeds-soaked in 3 tbsp water to sub 1 egg)
½ cup milk of choice (more if needed)
½ tsp vanilla extract
½ tsp cinnamon powder
1 pinch of salt
150 g cooked beetroot (You can add whatever veggies you like) .
