Homemade Apple/Pumpkin Pie Spice
2 tbsp cinnamon powder
1 tbsp ginger powder
1 tsp nutmeg
½ tsp ground cloves
½ tsp allspice
For the Pumpkin Spice Latte
1 cup almond plant-based beverage
2 shots espresso
3 tbsp pumpkin puree
1 tbsp maple syrup (optional, depending on sweetness preference)
¼ tsp vanilla extract
¼ tsp (generous) Apple/Pumpkin Pie Spice mix
Pinch of salt
Vegan whipped cream (optional, for serving)
Garnished with a cinnamon stick and sprinkles of Pie Spice
Method
1
In a small saucepan, combine the almond beverage and pumpkin puree over medium heat.
2
Add the maple syrup (if using), vanilla extract, Apple/Pumpkin Pie Spice mix, and a pinch of salt.
3
Stir to combine and heat until warm, about 2 minutes.
4
Brew two shots of espresso and pour them into your favorite mug.
5
Pour the spiced almond milk mixture over the espresso in your mug.
6
Top your latte with vegan whipped cream (if desired).
7
Garnish with a cinnamon stick and a sprinkle of your homemade Apple/Pumpkin Pie Spice mix for extra flavor.
8
Sip and enjoy the warm, spicy goodness of this homemade Pumpkin Spice Latte!
Ingredients
Homemade Apple/Pumpkin Pie Spice
2 tbsp cinnamon powder
1 tbsp ginger powder
1 tsp nutmeg
½ tsp ground cloves
½ tsp allspice
For the Pumpkin Spice Latte
1 cup almond plant-based beverage
2 shots espresso
3 tbsp pumpkin puree
1 tbsp maple syrup (optional, depending on sweetness preference)
¼ tsp vanilla extract
¼ tsp (generous) Apple/Pumpkin Pie Spice mix
Pinch of salt
Vegan whipped cream (optional, for serving)
Garnished with a cinnamon stick and sprinkles of Pie Spice
