Ingredients
7 wooden skewers
300 g leftover cooked pasta (any shape you like)
½ cup red pizza sauce (homemade or store-bought)
½ cup green pasta sauce (homemade or store-bought)
1.50 cups shredded mozzarella cheese
½ cup chopped black olives (optional)
Method
1
Take the 300g of leftover cooked pasta and divide it evenly among the skewers, aiming for 9-10 pieces of pasta on each skewer.
2
Lay out 7 skewers with cooked pasta on a sheet of foil placed on a tray.
3
Apply the red pizza sauce to 4 of the skewers, ensuring the pasta pieces are well coated.
4
For the remaining 3 skewers, spread the green pasta sauce over the pasta.
5
Sprinkle shredded mozzarella cheese generously over each skewer.
6
Scatter a few chopped black olives on each skewer, along with any additional toppings you like.
7
Place tray in the oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly.
8
Remove the skewers from the oven, let them cool slightly, and then enjoy your delicious Pasta-Pizza Skewers
Ingredients
Ingredients
7 wooden skewers
300 g leftover cooked pasta (any shape you like)
½ cup red pizza sauce (homemade or store-bought)
½ cup green pasta sauce (homemade or store-bought)
1.50 cups shredded mozzarella cheese
½ cup chopped black olives (optional)
