
Ingredients per glass
3 tbsp chia seeds
200 ml coconut milk (I used Lucy Bee Coconut Milk)
1 tsp maple syrup
½ tsp turmeric blend or 1 tsp chai blend(I used Lucy Bee Organic Super Boost Turmeric Blend and Lucy Bee Organic Super Boost Chai Blend)
toppings of your choice
Method
1
Add 3 tbsp chia seeds to each glass
2
Pour your coconut milk in
3
Add your maple syrup
4
Add 1/2 tsp turmeric blend to make turmeric chia puddings. To make chai chia puddings, add 1 tsp chai blend
5
Mix well with a spoon
6
Set in the fridge overnight and serve with toppings of your choice
Category15min Recipes
Ingredients
Ingredients per glass
3 tbsp chia seeds
200 ml coconut milk (I used Lucy Bee Coconut Milk)
1 tsp maple syrup
½ tsp turmeric blend or 1 tsp chai blend(I used Lucy Bee Organic Super Boost Turmeric Blend and Lucy Bee Organic Super Boost Chai Blend)
toppings of your choice
Directions
Method
1
Add 3 tbsp chia seeds to each glass
2
Pour your coconut milk in
3
Add your maple syrup
4
Add 1/2 tsp turmeric blend to make turmeric chia puddings. To make chai chia puddings, add 1 tsp chai blend
5
Mix well with a spoon
6
Set in the fridge overnight and serve with toppings of your choice