Ingredients
5 tbsp coconut oil
1 cup popcorn kernels
1 tbsp cocoa powder
1 tbsp coconut sugar (The Groovy Food Company)
Method
1
Heat your coconut oil in a pan. Add 1 kernel to test if the oil is ready, this kernel should sizzle and pop
2
Add the remaining popcorn kernels and cover the pan with the lid
3
After 1-2 mins on medium to high flame, add 1 tbsp cocoa powder
4
Add your coconut sugar
5
Once the popcorn starts popping keep an eye on the pan so the popcorn doesn’t burn. Flip the pan holding it with a kitchen cloth to keep the lid secure to rotate the kernels and pop evenly
Ingredients
Ingredients
5 tbsp coconut oil
1 cup popcorn kernels
1 tbsp cocoa powder
1 tbsp coconut sugar (The Groovy Food Company)
